At Heiko, we don't just serve poké bowls. We create an experience that combines freshness in the bowl, conviviality in the restaurant, and performance for our franchisees.
Depuis sa création, Heiko s’est imposé grâce à son offer Some poke Healthy and gourmets, recipes customisable, desserts and side dishes Homemade.
The aim of the brand? Putting pleasure at the service of well-being.
At Heiko, 3 pillars guide everything we do:
No wonder our customers tell us: «You won't find that anywhere else!»
We wanted a model Plain, rentable and accessible to all. For this, we've developed a true expertise that we transmit via a formation for all our new franchisees, a 3-week Sustained support at the opening, a complete manual and some videos practices. To easily train teams and ensure a consistent experience in all our Poké spots. The result: you can launch your business even if you don't have a background in the restaurant industry.
In terms of figures, we've optimised everything: one Controlled material costs between 25 and 27 % and a easy to implant, without extraction.
That's what makes our network strong today: a franchise in full bloom, Differentiating and perfectly aligned with market expectations.
