A menu that invites you on a journey with original poke recipes, prepared with fresh ingredients and homemade sauces… After the 9th arrondissement of Paris, Heiko is setting up shop in Nanterre.
Information and addresses on heiko-poke.com
More information here
In a market where the poké bowl is attracting more and more food lovers, Heiko Poké is establishing itself as a « reference through an approach that prioritises freshness and authenticity«Founded by Ugo Truxler, the brand, already well-established in Nouvelle-Aquitaine, is beginning its expansion into Île-de-France with the opening of two restaurants since autumn 2024, the latest of which at Nanterre.
The latest addition, located just a stone's throw from the Nanterre-Université RER A station, covers 126 m² and offers 54 seats in a Hawaiian-inspired setting. Each dish is prepared on-site, daily, with ultra-fresh ingredients received that very morning.
More information here
«The recipe for success? A good product, a beautiful product, with fresh and quality ingredients. The basis of a poke bowl is that everything must be prepared on-site with the freshest possible ingredients.»
🌴 To listen, it happens here
